Mandarina Cake Shop is a family-run patisserie in central Belgrade specializing in gourmet cakes, pastries and homemade ice cream. The owner trained at the University of West London, and the shop is frequently named among the city's best for desserts. It is a small, welcoming space known for impeccable service.
Zetska 18a
April is a day and night spot tucked on Zetska between Skadarlija and Cetinjska, working as a relaxed cafe by day and a lively cocktail bar with DJ sets by night. In daytime you can settle into the leafy backyard garden over well made coffee and pastries such as croissants and pain au chocolat. It is fully non smoking, still a rarity in the area, and pulls an easygoing, creative crowd.
Kondina 26, 11000 Belgrade
Artist is one of central Belgrade's key destinations for filter and V60 pour-over coffee, on a small street near Terazije. It is known for meticulous brewing, handmade ceramic serveware and an intimate, quiet atmosphere. The same team runs the smaller Dušha coffee shop in Vračar.
Kosančićev venac 1, 11000 Belgrade
Denada is an intimate bistro-café on the cobbled Kosančićev venac in the old town, serving breakfast and brunch with a view of historic streets. Its small menu includes shakshuka, granola and açaí bowls, French toast and Serbian breakfast plates. With only around a dozen seats, it has a personal, homey feel.
Cara Lazara 19, 11000 Belgrade
Ferdinand Knedle is a beloved dessert shop, operating since 2016, dedicated to knedle, the Serbian sweet dumpling, in both classic and inventive flavors. Fillings range from plum, apricot and apple to nutella, pistachio, caramel and savory cheese-and-ham. The tiny central shop near Knez Mihailova is a nostalgic local favorite.
