Kafana Pod Lozom
Kafana Pod Lozom is a traditional Serbian kafana in a quiet corner of Zemun, known for regional specialties such as goat sarmica, marinated pork ribs and stewed trotters.
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Kafana Pod Lozom is a traditional Serbian kafana in a quiet corner of Zemun, known for regional specialties such as goat sarmica, marinated pork ribs and stewed trotters. Large groups are served shared platters with salads, sides and house-baked bread, with local beers and a short wine list alongside.
Hercegovačka 31E, Zemun, Beograd
Get directionsHercegovačka 31E, Zemun, Beograd
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